Our Coconut Recipe
(6 x 250g)
Our Coconut Recipe
(6 x 250g)
Couldn't load pickup availability
To make Our Coconut Recipe we've cooked our Great Taste Award-winning pure Basmati with coconut, lemongrass, and lime leaf.
Aromatic and beautifully balanced, it's perfect with a Thai green curry or simply served alongside pan-seared fish.
Ingredients
Ingredients
Cooked Basmati Rice (70%) (Water, Basmati Rice), Coconut Cream (10%), Red Pepper, Mango Puree, Sunflower Oil, Lemongrass (2%), Soy Sauce (Water, Soya Beans, Salt, Alcohol), Coriander, Ginger Puree, Thai Basil, Desiccated coconut, Salt, Red Chilli, Lime Leaf, Lime Zest, Garlic, Stabiliser (Guar Gum), Ginger.
Allergen Advice: for allergens, see ingredients in bold.
No artificial colours, flavours or preservatives.
Suitable for vegetarians and vegans.
Cooking instructions
Cooking instructions
Squeeze pouch well to separate grains.
Tear open 2cm at top of pouch.
Microwave: 850W – heat for 2 minutes.
1000W – heat for 1 minute & 30 seconds.
Stir-fry: Medium heat for 2 minutes.
Do not reheat. Microwave ovens may vary. Adjust cooking time accordingly.
Recycling
Recycling
Our pouches cannot currently be recycled a home, but they CAN be recycled with bags at supermarket collection points nationwide.
