(6 x 1kg)
(6 x 1kg)
Our heritage variety Basmati has a beautiful nutty flavour and we never mix our grains. So our wholegrain makes other rice seem, well, ordinary.
Our packaging is different too - we’ve designed a recyclable cardboard carton complete with a spout that finally makes rice easy to pour. No spills, just foodie thrills. Your cupboard and our planet will thank you.
Brown Basmati Rice.
Rice grown in Haryana, India. Packed in the UK.
1. Wash rice before cooking.
2. Add 60g of rice per person to a pan with plenty of cold water and bring to the boil.
3. Once the water is boiling, reduce to a low heat and simmer for 18-20 minutes. Check texture is to your preference, cooking for longer if a softer texture is preferred.
4. When the rice is cooked to your preference remove the pan from the heat, drain the water and return rice to the pan. Leave rice to stand with the lid on for 2 minutes.
Serve and enjoy!
Our cardboard carton can go into your home recycling.