Smoky Chipotle Basmati
Microwave Rice
Smoky Chipotle Basmati
Microwave Rice
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Our Smoky Chipotle Recipe pairs our Great Taste Award-winning pure Basmati with tomato, red peppers and chipotle chilli. Serve with grilled chicken or use it as a base for burrito bowls with your favourite toppings like avocado, salsa and beans.
Ingredients
Ingredients
Cooked Brown Basmati Rice (78%) (Water, Brown Basmati Rice), Rapeseed Oil, Onion, Adzuki Beans (3%), Red Pepper (3%), Tomato Paste (2%), Smoked Paprika, Coriander, Salt, Sugar, Water, Onion Powder, Cumin, Garlic Powder, White Wine Vinegar, Yeast Extract, Concentrated Lemon Juice, Tomato Powder, Chipotle Chilli (0.1%), Stabiliser (Guar Gum), Flavouring, Colour (Paprika Extract), Turmeric Extract (Flavouring, Colour (Curcumin)), Cayenne Pepper.
Allergen Advice: for allergens, see ingredients in bold.
No artificial colours, flavours or preservatives.
Suitable for vegetarians and vegans.
Cooking instructions
Cooking instructions
Squeeze pouch well to separate grains.
Tear open 2cm at top of pouch.
Microwave: 850W – heat for 2 minutes.
1000W – heat for 1 minute & 30 seconds.
Stir-fry: Medium heat for 2 minutes.
Do not reheat. Microwave ovens may vary. Adjust cooking time accordingly.
Recycling
Recycling
Our pouches cannot currently be recycled a home, but they CAN be recycled with bags at supermarket collection points nationwide.
